Second Spring Cocktail

Shylean Jarraha
2024-01-01T00:00:00-08:00

MIXOLOGY RECIPE

Second Spring

PEPPERMINT ELDERFLOWER GIN FIZZ

The Second Spring tea cocktail is Four Seasons Vancouver's creation, blending TEALEAVES Organic Peppermint + Pantone 290C + Mood: Refreshed.

THE TEA MOOD

REFRESHED

Brisk and refreshing, these Organic Peppermint leaves provide a perfect match for a cool encounter.

THE MUSE

POLAR BEAR

The chill air of the polar bear's Arctic, blows crisp and cool.

THE COLOR

PANTONE 290 C

“Tender and soothing, with a subtle touch of warmth, this calm and quiet blue hue replenishes body and soul.”

LAURIE PRESSMAN
Vice President | Pantone Color Institute™

Mixologist's Notes:
Blending Tea + Color + Mood

“The name Second Spring comes from Albert Camus. He muses that, 'Autumn is a second spring when every leaf is a flower.' It was a perfect fit for this autumnal cocktail, with its blue tones, floral ingredients and fresh taste from Organic Peppermint.”

— Todd Zimmerman, Bartender at Four Seasons Hotel Vancouver

[[ recipeID=recipe-8kqhrej8o, title=Second Spring ]]

Tea in Recipe

Signature teabags | Herbal

Featured Products

Signature Teabags | Assorted

dcts

Signature Teabags | Assorted